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Traditional Chinese Medicine Use in Home Food 

Traditional Chinese Medicine Use in Home Food 

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GP0STO3JI 
05/29/2013 
Images of home food prepared with Angelica sinensis. Greenpeace East Asia is currently investigating pesticide residue in Chinese herbal medicine and highlighting the need to end the use of toxic chemicals in industrial agriculture. Chinese herbal products are trusted and used as food ingredients for healing purposes in soups, stir fries and teas by millions of people around the world. However the Greenpeace investigation has revealed that these herbs are covered in pesticide residue considered illegal in China and highly hazardous by the World Health Organisation (WHO). The findings are just another example of the failure of chemicals based industrial agriculture to deliver healthy foods for people. 
Traditional Chinese Medicine at Home
29 May, 2013 
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Traditional Chinese Medicine at Home
29 May, 2013 
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Traditional Chinese Medicine at Home
29 May, 2013 
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Traditional Chinese Medicine at Home
29 May, 2013 
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Traditional Chinese Medicine at Home
29 May, 2013 
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Traditional Chinese Medicine at Home
29 May, 2013 
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★★★★★★ (B) 
Traditional Chinese Medicine at Home
29 May, 2013 
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Traditional Chinese Medicine at Home
29 May, 2013 
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★★★★★★ (B) 
Traditional Chinese Medicine at Home
29 May, 2013 
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Traditional Chinese Medicine at Home
29 May, 2013 
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